One of the few landlocked Italian wine growing regions, Umbria produces some of the most fun, tasty, and creative natural wines. This region is often referred to as Italy’s green heart because of its dense forests, abundance of culinary delights, and medieval hill towns. What we will be focusing on is how this very specific terroir produces some absolutely incredible wine! Come learn why and how.

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DATE: Thursday 5/25/23

TIME: 6-7pm

TICKETS INCLUDE: one-hour class + 3 tasting pours

*NOTE: This is a one-hour class, held indoors at Wild Child.